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Kickoff Thanksgiving with our Thanksgiving Eve Happy Hour!
Wednesday, Nov. 26 | 4:30 – 10:30 p.m.
Half off beer & wine | 20% off spirits
Bar Menu:
Creamy Crab Croquette
Wagyu Gyoza
Black Tiger Shrimp Dumplings
Festive Garden Spring Rolls
Unagi Avocado Sushi with Japanese Peppercorn